Agriculture Indo

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The horticulture sector, with a wide array of crops ranging from fruits and vegetables to orchids and nuts, mushrooms and honey – has been a driving force in the stimulating a healthy growth trend in Indian agriculture. India is currently producing 257.2 million tonnes of horticulture produce from an area of 23 million ha. What is significant is that over the last decade, the area under horticulture grew by about 3.8%per annum but production rose by 7.4% per annum. Given the increasing pressure on land, the focus of growth strategy is on raising productivity by supporting high density plantations, protected cultivation, micro irrigation, quality planting material, rejuvenation of senile orchards and focus on post harvest management to ensure that farmers do not lose their produce in transit from farm gate to the consumers plate.

Fruits:

With a production of 76.4 million tonnes, fruits accounts for about 30 per cent of the total production of horticulture crops. The area under fruit crops during 2011-12 was 6.6 million ha, which is almost 29 per cent of area under horticulture in India. The area under fruit crops has increased from 4.0 million ha in 201-02 to 6.7 million ha in 2011-12 with corresponding increase in production from 43.0 to 76.4 million tonnes. A large variety of fruits are grown in India. Of these, banana, mango, citrus, papaya, guava, grape, sapota, pomegranate, pineapple, aonla, litchi, pear, plum, walnut, etc are important. India accounts for 13 percent of the total world production of fruits and leads the world in the production of mango, banana, papaya, sapota, pomegranate, acid lime and aonla.

The leading fruit growing states are Maharashtra which accounts for 16.0 per cent of production followed by Andhra Pradesh (13.0%), Gujarat (10.0%), Karnataka (9.0%), Uttar Pradesh (8.0%), Tamil Nadu (7.0%) and Bihar (5.0%) altogether contributes for about 68.0 percent of the total fruit production in the country. Banana is the major fruit accounting for 35 per cent of total production followed by mango (4.0%), citrus (11.0%), papaya (6.0%), others (17.7%) in the country. It may also be mentioned that in the Himalayan states of Himachal and J&K the GDP from apples, plums, pears and stone fruits exceeds that of GDP from cereal crops.

More Buy Offers, More Suppliers to choose from-
A comprehensive b2b marketplace is a collection of buyers and agriculture manufacturers from around the world. Since, there are a substantial number of verified buyers and agriculture supplier- the corresponding number of buy offers and count of reliable suppliers is more too. This ensures that no matter what your buy requirement, quantity required, global markets you wish to trade in, or expected profit margin, you will always find a potential trading partner who matches all these criteria. Thus, the chance of zeroing in on a business opportunity is admirably more as compared to the traditional means of buying and selling.

Simplified memberships, productivity tools-
Naturally, it can be assumed that a degree of computer proficiency is necessary to create and manage an account on a good B2B marketplace. Yes of course, but not very much. These B2B marketplaces are designed to be extremely user friendly and conducive to quick and reliable business. Creating an account takes little time, and most portals offer FREE basic memberships. And it is very easy. While this might not be as effective as a premium account, it still is pretty effective. On a B2B marketplace such as Toboc.com, the premium account also fetches a free website, CMS and corporate email IDs.

Personally Affect your Bottomline-
This aspect is one of the aces in the B2B marketplace story. Traditional means of sourcing and selling is very direct- supplier meets buyer, prices are discussed, bargains are made and finally, the deal is completed. On a B2B marketplace however, the first means of scouting out potential trade partners isnt direct. A supplier of wholesale agriculture products can search for buyers offering the highest prices and make an informed selection, likewise a buyer can sift through thousands of agriculture manufacturers to select a supplier who meets the formers requirements in terms of price, quality and quantity. Thus, traders are in better control of their spending and can positively impact their ROI.

Keeping up with the Competition, and Market Trends-
The various players in the agriculture sector are locked in a tight competition- every advantage given, is worth taking. On an agriculture b2b directory, buyers and agriculture supplier can follow the market trends to keep themselves apprised with the latest methods and tools of their trade. These portals also help the agriculture global traders to understand their competition, without seeming too intrusive or resorting to underhand tactics. Besides this, most of your targeted customers and potential business partners are bound to search for you or agriculture products that you deal with, online. Can you afford to let your competition take the spotlight?

India is a land of traditions and beliefs. Indian tradition is very much found of scriptures and mythology and also of art & literature, painting & folklore. India is the country where 60% of the wealth comes from farming. Agriculture and farming are the only two aspects which gives the Indian farmers health and wealth. It plays a very vital role in the economy of the country as it is the only practice which the farmers can do as it can be done on large as well as on small scale.

The word agriculture is short but its need is very vast as it plays a great role on different aspects of our lives. It provides the foundation through which people survive through the provision of food to both humans and their animals. Without agriculture, chances of survival would be minimal as both people and livestock would die out of starvation. As a result of this, agriculture has gained interest among many people, ordinary, policymakers and even researchers due to its important contribution to humanity.

Farming is done in three different categories such as Primitive Farming, Intensive Subsistence Farming, and commercial Farming. As the name suggests primitive subsistence farming is done on a small piece of land with the help of the small farming tools such as hoe and digging sticks including the family members as the labours and sometimes the community members play the part of the labours. Intensive Subsistence farming is done on high intensive area and a huge land with the help of the huge labour intense and high doses of biochemical fertilizers with the help of spraying machines and with the advanced agriculture tools and machines for the higher productivity. Commercial Farming uses the higher doses of fertilizers, high yielding variety seeds, pesticides and insecticides for the higher productivity

Agriculture industry is the basic need for many other industries such as food industry, ecosystem, and the main which is economic sector. Any country in the world that wants to be stable must provide its citizens with the food supplements. Through the different agricultural practices that are there, agriculture is the main source through which countries are able to feed their people. Through crop and livestock production, we are able to get food which is rich in nutrients needed by our bodies. As a result of agriculture, people are able to live free from deficiency diseases.The extent of destruction is influenced by the activities going on in a particular ecosystem. As population grows, more land and forests are now being cleared to create space for agricultural activities.

Sir Isaac Newton’s theory of gravity speaks that every particle attracts every other particle with a force that depends on their masses and the distance between them. The moon constantly attracts the earth behaves like a loose garment that can be pulled out from the body to fall back again. It implies that every day, when the moon is directly overhead, the water of the earth flows out towards the moon, and causes high tide. Hence, during the full moon, the attraction is greater than the normal. Dr. Lyall Watson writes in Supernature (London, 1973, p. 49) that, “Every drop of water in the ocean responds to this force, and every living marinal animal and plant is made aware of the rhythm. The lives of those that inhabit the margins of the seas depend entirely on this awareness.”

Sir J.G. Frazer has discussed the influence of the new moon and propounded that it brings fertility and causes growth in agriculture (The Golden Bough, London, 1956, p. 128). Sir Frank Browne writes in his remarks in 1964 that, “The life of the oyster has a marked rhythm that corresponds to the tidal rhythm of the waters. The fascinating thing; however was that the behaviour of all the oysters had altered in exactly the same way, and they were still keeping time with each other. The oysters had adopted a new rhythm and now opened up at the time of tide. This is the first piece of scientific evidence to show that even an organism living away from the ocean tides could be influenced by the coming out of new moon” (Living Organism, London, 1969, p. 12).

The small silver fish, known as Grunion survives on its response to the lunar cycle. Shortly after the new moon from March to August, the Grunion appears on the surface on the shores of California. The Grunion leave their eggs buried in the wet sand undisturbed for two weeks, because the waves of water will not come until new moon. When the spring tide occurs, the larvae have completely developed and they break out of the eggs and swim away through the surf. The ability of the Grunion to reproduce is thus controlled by the new moon.

Land animals are also influenced by the new moon. The May flies may live only for a few hours, during which time they have to find another fly mate and lay their eggs in water. To accomplish this, it is necessary that all the flies emerge together at around the same time. Lake Victoria, the source of Nile river has a successful species of May fly, called Provilla Adusta. These insects use the new moon as a signal for the time to emerge, and thus ensure the survival of their species (The Sea Around Us, London, 1979, p. 15 by Rachel Carson).